The Paderno 47862-80 Chocolate Mold Egg (10) 2-1/2″L x 1-3/4″W Size Mold is a precision-engineered piece of bakeware designed to meet the needs of professional chocolatiers and passionate home bakers alike. Measuring 10-7/8″L x 6″W overall, this mold is thoughtfully crafted from high-quality polycarbonate, ensuring durability and resilience under thermal shock conditions. The mold allows for the creation of ten consistently shaped egg chocolates, each with dimensions of 2-1/2″L x 1-3/4″W. This feature is particularly appealing to businesses aiming for uniformity in their chocolate production, such as confectionery manufacturers and bespoke chocolate shops. The polycarbonate construction provides a glossy finish to chocolates, enhancing their visual appeal, which is crucial for marketability in retail settings. Additionally, its robustness allows for repeated use, making it a cost-effective investment for high-volume chocolate production environments. The Paderno 47862-80 Chocolate Mold Egg is part of the esteemed Rosenthal Sambonet Paderno collection, a name synonymous with quality and innovation in bakeware, ensuring that users are equipped with a reliable tool that delivers professional results. This product is ideal for culinary professionals seeking precision and efficiency in their chocolate-making processes, as well as for home-based artisans aspiring to professional-level craftsmanship.