The Somerset JS1 Turnover/Pastry Die is a precise and efficient tool designed for the culinary industry, specifically for creating consistent pastry products with ease. Measuring 4-1/2 inches by 3-1/4 inches by 1-1/4 inches, the die provides a standardized size crucial for maintaining uniformity in pastries, turnovers, and other baked goods. This square-shaped pastry die is an essential implement for bakeries and commercial kitchens that prioritize precision and consistency in their production processes. The compact dimensions of the die make it suitable for high-volume operations where space efficiency is key. The Somerset JS1 Turnover/Pastry Die’s robust construction ensures durability, allowing it to withstand the rigors of repetitive use in busy kitchen environments. Its specific measurements cater to market segments requiring precise and consistent outputs, enhancing both production efficiency and product quality. By focusing on delivering a uniform pastry size, this pastry die supports operational efficiency and aids in portion control, which is particularly beneficial for businesses aiming to minimize waste and maximize profit margins. The Somerset JS1 Turnover/Pastry Die combines practicality with reliability, making it a valuable addition to any professional baking setup.