The Somerset TS1 Turnover/Pastry Die Triangle 5″ x 2-3/4″ x 1″ is a precisely engineered tool designed for culinary professionals specializing in pastry production. This die is crafted to assist in the consistent creation of triangular turnovers, with dimensions measuring 5 inches in length, 2-3/4 inches in width, and 1 inch in height. The Somerset TS1 is particularly valuable for commercial kitchens and bakeries that demand uniformity and efficiency in their pastry operations. Its triangular shape supports a variety of pastry applications, allowing chefs to produce aesthetic and uniform products with ease. The die’s durable construction ensures longevity and consistent performance even in high-volume settings. Whether utilized for crafting sweet or savory turnovers, the Somerset TS1 provides the precision required for professional-grade results, making it an indispensable tool in the pastry industry. Its specific dimensions make it a versatile option for a variety of pastry recipes, catering to the needs of both traditional bakeries and modern culinary establishments. With the Somerset TS1, professionals are equipped with a reliable die that enhances both productivity and the quality of their pastry creations.