The Vollrath 458 Pastry Brush is a premium tool designed for professional culinary applications, featuring a 1-1/2″W flat head that is ideal for a range of pastry and basting tasks. Crafted with high-quality boar bristles, this brush is part of Vollrath’s professional series, known for its durability and performance in demanding kitchen environments. The flat design ensures even coverage, making it an excellent choice for bakers and chefs who require precision in applying glazes, sauces, or washes to pastries and baked goods. The boar bristles are particularly valued for their natural ability to hold liquids effectively, offering superior control and efficiency. Tailored for use in both commercial and artisanal kitchens, the Vollrath 458 Pastry Brush bridges functionality with reliability, making it a staple in the toolkit of professionals who demand excellence in their culinary crafts. Its robust construction and specialized features cater to the diverse needs of the food industry, providing a valuable utensil for chefs, bakers, and patissiers aiming to achieve perfect results every time.