The Browne Foodservice 61300-2 Pastry Brush 2″ Linear is a highly efficient tool designed for precision in baking and food preparation. This pastry brush features a 2-inch linear design, making it ideal for applying glazes, oils, and sauces with accuracy. The brush is equipped with 100% pure boar bristles, known for their superior ability to hold liquids and evenly distribute them over surfaces, enhancing the quality of your culinary creations. The bristles are heat resistant up to 500F (260C), allowing the brush to perform effectively in high-temperature environments without compromising its integrity. The ABS plastic handle offers durability and a comfortable grip, ensuring ease of use during extensive kitchen tasks. This product is packaged in cases of 12, catering to commercial kitchens, bakeries, and foodservice establishments that require reliable and consistent performance from their tools. The Browne Foodservice 61300-2 Pastry Brush is a valuable asset for chefs and bakers who demand precision and quality in their work, ensuring that every application is smooth and consistent. Its robust design and high-temperature resistance make it an excellent choice for professionals in the culinary industry seeking both performance and reliability in their kitchen tools.