The Browne Foodservice 746085 Spring Form Cake Pan 11″ Dia. x 2-1/2″ Deep Non-stick is designed to meet the needs of professional bakers and home enthusiasts alike. This cake pan boasts an 11-inch diameter and a depth of 2-1/2 inches, making it suitable for a variety of cake recipes, from cheesecakes to tortes. Crafted from durable tin, it features a polished finish that not only ensures a sleek and professional appearance but also enhances its non-stick properties, facilitating easy release of baked goods and effortless cleaning. The springform design is particularly advantageous for delicate cakes that can’t be easily flipped out of a regular pan, as it allows the sides to be removed independently. This functional feature is complemented by the non-stick coating, which minimizes the risk of sticking and ensures perfect results every time. The Browne Foodservice 746085 Spring Form Cake Pan is an essential tool for bakeries, catering services, and home kitchens, offering durability and ease of use that cater to both commercial and domestic baking environments. Its robust construction and practical design underscore its value as a reliable baking accessory for achieving consistent and professional results in diverse culinary applications.