The Louis Tellier 219310 Bread Pan 9.84″W x 3.66″D x 3″H Soft is an expertly designed kitchen essential that caters to both home bakers and professional chefs. Featuring precise dimensions of 9.84 inches in width, 3.66 inches in depth, and 3 inches in height, this bread pan is crafted to produce perfect loaf sizes every time. Its unique soft construction ensures even heat distribution, contributing to uniform baking results. A standout feature is its sliding lid, which allows for easy control of crust texture and loaf shape, making it ideal for creating a variety of bread types from sandwich loaves to artisanal breads. This pans design is especially beneficial in environments ranging from bustling commercial kitchens to home-based baking setups. Its size and functionality also make it an excellent choice for educational culinary programs where consistency and ease of use are critical. The Louis Tellier 219310 Bread Pan embodies a blend of precision and versatility, enhancing the baking experience by delivering consistent results with every use, thereby making it a valuable tool for diverse markets within the baking industry.