The Vollrath 61250 Bake & Roast Pan is a versatile culinary essential, crafted for both baking and roasting tasks. Constructed from standard 22-gauge stainless steel, it promises durability and long-term resilience, making it a reliable addition to any kitchen, whether commercial or domestic. Its dimensions, 16-1/8 inches in length, 11-1/8 inches in width, and 2-1/4 inches in depth, provide ample space for a variety of recipes, accommodating different cooking needs and serving sizes. The pan is NSF certified, ensuring it meets rigorous standards for public health protection, a crucial factor for professional chefs and home cooks who prioritize safety and hygiene. Proudly made in the USA, this bake and roast pan reflects a commitment to quality manufacturing practices. Its robust design and precise construction make it suitable for a diverse range of culinary applications, from roasting meats to baking pastries, appealing to a broad spectrum of users across the food industry. Whether used in a bustling restaurant kitchen or a home cooking environment, the Vollrath 61250 Bake & Roast Pan stands out for its practical features and reliable performance.